Vedame HEART CARE Capsules(60 Capsules)
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Vedame HeartCare Capsules includes clinically studied adaptogenic herbs such as Giloy, Amla ,Triphala to tonify your adrenal glands and reduce the impact of stress on your body and mind. HeartCare also includes Arjuna, important plant food that has been clinically shown to support normal cholesterol levels including low-density lipoprotein (LDL), triglycerides, and phospholipids, already within normal limits.
No added additives
5 in stock
Vedame HEART CARE Capsules contains 60 capsules (1 capsule= 500mg)
It includes the following Components with their benefits.
Arjuna is a tree. Three species of terminalia are used for medicine. Terminalia arjuna has been mainly used to balance the three “humors”: kapha, pitta, and vata. It is also beneficial for asthma, bile duct disorders, scorpion stings, and poisonings. It is used for disorders of the heart and blood vessels (cardiovascular disease), including heart disease and related chest pain, heart failure, high blood pressure, and high cholesterol. It is also used for earaches, dysentery, sexually transmitted diseases, diseases of the urinary tract, and to increase sexual desire.
- Supports cardiovascular health.
- Maintain blood pressure.
Garlic (Allium sativum)
Garlic is a strong-smelling, pungent-tasting herb. Garlic contains useful minerals such as phosphorus, potassium, magnesium, zinc, calcium, and iron, as well as trace minerals like iodine, sulfur, and chlorine. Allicin, in garlic, provides innumerable health benefits which include combating cold and cough, lowering blood pressure, fighting heartailments, and preventing neurodegenerative disorders.
- Boots metabolism.
- Blood clot activator.
- Relieves stress and fatigue.
- Rejuvenates skin.
- Assits detoxification.
- Cures respiratory probelms.
- Cures Athlete’s foot.
- Dementia averter.
- Effective painkiller.
- Anti-inflammatory properties.
GINGER (Gingiber Officinale)
Ginger is mainly for culinary and medicinal purposes. The plant has a number of chemicals responsible for its medicinal properties, such as anti-arthritis, anti-inflammatory, anti-diabetic, anti-bacterial, anti-fungal, anti-cancer, etc.
- Reduces risk of heart disease.
- Have anti-cancer properties.
- Improve brain function.
GILOY (Tinospors cordifolia)
Giloy is used in the treatment of various diseases. It is used in Ayurveda to enhance vitality. It may be a monoamine oxidase (MAO) inhibitor, which means it may raise catecholamine levels.
- Treats arthiritis.
- Fights chronic fever.
AMLA (Phyllanthus emblica)
Amla is abundant in vitamin C and vitamin A. It also contains high levels of folic acid and minerals like calcium, potassium, phosphorus, iron, carotene, and magnesium. Indian gooseberries are low in calories. Due to its powerful antioxidant properties, it is often used as in Ayurvedic medicines to boost skin and hair health, and also overall immunity of the body. It belongs to the Euphorbiaceae family. It acts as a diuretic agent and is therefore thought to enhance food absorption, balance stomach acids, fortify the liver, and nourish the brain and mental functioning. It also strengthens the lungs, enhances fertility, helps the urinary system, improves skin quality, and promotes healthier hair. It increases vitality, aids in vision care, and improves muscle tone.
- Prevents heart disease.
- Aids in calcium absorption.
- Improves metabolic activity.
Triphala means “three fruits”. Triphala is a blend of three different dried fruits – Indian gooseberry or amla (Emblica officinalis), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula). The three dried fruits are ground and mixed together, usually in equal parts. This what makes it potent in antioxidants because these three fruits have long played an important part in Ayurvedic medicine.
- Improves digestive system.
- Detoxifies blood.
- Enhances eyesight.
- Promotes blood circulation.
- Improves immunity.
- Lowers inflammation.
SHATAVARI (Asparagus Racemosus)
Shatavari is used to treat a wide range of symptoms. It is a species of asparagus plant that has been used for many centuries in Indian Ayurvedic medicine. It promotes fertility and has a range of health benefits, particularly for the female reproductive system. It may help to regulate the body’s systems and improve resistance to stress.
- Improve cardiovascular health.
- Helpful in depression.
- Improve bone health.
- Reduces urinary tract infections and blood cholesterol.